Monthly Archives: August 2017

Heat oven to 350 deg. F Makes two 9×5 inch loaves 398 ml can of regular pork and beans 4 eggs 1 cup vegetable oil 1 tsp vanilla 2 cups sugar 3 cups flour 1 tsp baking soda 1/2 tsp baking powder 1/2 tsp salt 2 tsp cinnamon 1/4 tsp allspice or ground cloves 1 […]

It’s officially the driest stretch of weather here in the south Okanagan in a long, long time.  We did have a rain shower early in the morning of August 13.  When I woke up and realized that the street was wet there was a sense of delicious anticipation before I opened the kitchen door and […]

6 tbsp butter or margarine 3/4 cup sugar 8 oz. (225 g pkg.) semi-sweet chocolate chips 2 eggs 1 tsp vanilla 1 tbsp unsweetened cocoa powder 3 tbsp cornstarch 1/4 tsp salt Line an 8×8 or 9×9 inch square pan with foil or parchment.  Lightly spray with oil and set aside. In a small saucepan […]

1/4 cup softened butter or margarine 3/4 cup sugar 1 egg 1/4 cup sour cream (or real mayonnaise) 1 1/2 cups flour 2 tsp baking powder 1 tsp salt 1/3 cup milk 1 cup fresh or frozen blueberries 1 cup chopped fresh or frozen rhubarb In small mixing bowl cream butter and sugar. Add egg […]